Organic millet flour, made from hulled sorghum grains – a substitute for gluten-containing flours. We recommend making biscuits with rice flour and pancakes with buckwheat flour. It is ideal for thickening dishes, as it does not form lumps and has a neutral taste.
Organic millet flour
From 0.90€
Description
Ingredients
Organic sorghum groats 100%
Nutritional value
-
Storage conditions
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