Organic ground cumin

Organic ground cumin
From spicy Latin dishes to savoury Indian and Middle Eastern cuisine, cumin knows no borders. Although it is a small, simple seed, it has a special flavour that complements a variety of dishes. From curries to cheeses and sauces, cumin is a staple in many international favourites and is widely loved around the world.

Cumin seeds (Cuminum cyminum) are one of the best spices for supporting healthy digestion. In India, its Sanskrit name literally means “stimulates digestion”. In addition to adding flavour to food, cumin is said to stimulate the digestive fire, promoting healthy absorption and removing toxins from the digestive tract.

Cumin are often described as having a strong flavour, warm and earthy, with a spicy, bittersweet aroma and light citrus undertones. Cumin is usually compared to cumin as a slightly spicier alternative.
Although the colour and flavour vary from region to region, the taste of cumin is less influenced by origin and more by the oil content. The higher the oil content, the more aromatic the cumin.
Cumin seed essential oil content ranges from 2 to 5%, and we obtain the highest quality seeds, with a content ranging from 3 to 5% to ensure an intense flavour.
It is important to note that cumin seeds must be kept tightly sealed and protected from moisture.

NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.